Ever think you were lactose intolerant? I did. Which totally sucked because I love cereal. I could eat it breakfast, lunch, and dinner.
The funny thing was no other dairy product attacked me like milk. People say, “you can grow out of milk”. Somewhere around the early nineties’ I could no longer stomach milk. It just tasted sour to me.
But one day, (when I was frustrated because I just wanted some Coco Pebbles) I decided to try organic milk. Lo-and-behold, I did not get sick, it did not taste sour, and I ate a huge bowl of chocolaty deliciousness.
That got me wondering why and when did milk change?
I can only drink certain organic milk without getting sick. And it tastes like the milk I grew up with before it was changed in 1993. I’ve tried the alternative milks, and they just don’t taste right. So if you find you can’t drink milk, but you’re fine with all other dairy products, then try organic. And FYI, not all organic brands are the same. Certain brands can give me a stomach ache, too.
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* I wanted to add: there are also some ice creams I can't eat. Certain brands I have no problem but they're typically the expensive brands, and I don't eat cheese too often. I've never had a problem with cheese though.*